Showing 1–12 of 15 results

Athana Hari Mirchi

118.00
Whole Green Chillies (Iodized Salt, Mustard, Sounf, Fenugreek, Mustard Oil, Asafetida, Dry Mango Powder, Turmeric Powder, Acetic Acid (E 260) And Contains Permitted Class Ii Preservative (E211)

Gunda Achaar

200.00
Gunda, Red Chilly Powder, Edible Oil lado Sit Mustard and Ground Spices, Acidity Regulat Acetic Acid (E 260), Contains Permitted Case Preservative (E 211)

Kachi Keri Achaar

118.00
Green Mango, Red Chilly Powder, Mustard, Edible Oil, lodize Salt, & Ground Spices, Acidity Regulator, Acetic Acid (E 260), Contains Permitted Class II Preservative (E 211)

Kachi Keri Achaar

190.00
Green Mango, Red Chilly Powder, Mustard, Edible Oil, lodize Salt, & Ground Spices, Acidity Regulator, Acetic Acid (E 260), Contains Permitted Class II Preservative (E 211)

Kair Achaar

129.00
Kair, Red Chilly Powder, Edible Oil, lodized Salt, Mustard, & Ground Spices, (Asafoetida, Clove), Acidity Regulator, Acetic Acid (E 260), Contains Permitted Class II Preservative (E 211)

Kair Achaar

200.00
Kair, Red Chilly Powder, Edible Oil, lodized Salt, Mustard, & Ground Spices, (Asafoetida, Clove), Acidity Regulator, Acetic Acid (E 260), Contains Permitted Class II Preservative (E 211)

Kair Sangri Achaar

267.00
Kair 35% & Sangri 35%, Sunflower Oil, Mustard & Ground Spices (Asafetida, Clove) Red Chilli Powder, Salt, Acidity Regulator Acetic Acid (E 260), Contain Permitted Class II Preservative (E 211)

Khata Meetha Lemon

200.00
Lemon (45%), Jaggery (45%), Sounf, Black Salt Ground Spices (Black Papper, Coriander Cinnamon) & Red Chilli Powder, Acidity Regulator Acetic Acid (INS 260), CONTAIN PERMITTED CLASS PRESERVATIVE (INS 211)

Lahsun Achaar

241.00
Garlic, Red Chilly, Ginger, Edible Oil, Lemon, lodize Salt & Ground Spices. Acidity Regulator, Acetic acid (E 260) and Contains Permitted Class II Preservative (E 211)

Lahsun Chatni

129.00
Garlic, Red Chilly, Ginger, Edible Oil, Lemon, lodize Salt & Ground Spices. Acidity Regulator, Acetic acid (E 260) and Contains Permitted Class Preservative (E211)

Lahsun Chatni

241.00
Garlic, Red Chilly, Ginger, Edible Oil, Lemon, lodize Salt & Ground Spices. Acidity Regulator, Acetic acid (E 260) and Contains Permitted Class Preservative (E211)

Mirchi Kutta

150.00
Green Chilles (Pieces) (70%), Mustrad. Coriander Sounf, Salt, Cinnamon, Fenugreek, Sunflower Oil DryMango Powder. Turmeric Powder. Asafetida & Acidity Regulator Acetic Acid (INS 260), CONTAIN PERMITTED CLASS I PRESERVATIVE (INS 211)