The mulethi dhaniya daal is not the normal dhaniya daal , it it assorted with extra effort and only the best quality daal is used for the product , dhanya daal has immune boosting qualties and helps in building a strong immunity .
Paan is a preparation combining betel leaf with areca nut widely consumed throughout Southeast Asia, and East Asia. It is chewed for its stimulant effects.
After chewing, it is either spat out or swallowed. Paan has many variations. Slaked lime paste is commonly added to bind the leaves.
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